Southern Living German Chocolate Pecan Pie Recipe

This Southern favorite never tasted so good. Serving it in the skillet is also easy and makes the dish even more Southern.

Chocolate Pecan Pie Is The Perfect Holiday Dessert It S An Easy Pecan Pie Recipe With Karo Syrup But Ful Pecan Pie Recipe Easy Best Pecan Pie Pecan Pie Recipe

Advertisement Step 2 Whisk together eggs and next 6 ingredients until thoroughly blended.

Southern living german chocolate pecan pie recipe. Bake in preheated oven for 14 minutes. When you put this rich delectable Salted Caramel-Chocolate Pecan Pie on the table there wont be any leftovers guaranteed. In a large bowl mix together the sugar cocoa and salt.

Line piecrust with parchment paper and fill with pie weights or dried beans. Serve with a little whipped cream and you have a delightfully cool and creamy dessert. Add yolks 1 at a time beating just until blended after each addition.

Stir in the coconut and pecans. Chocolate Banana Cream Pie is a wonderfully creamy pie with two layers- Banana Cream Pie on the bottom and Chocolate Pie on top. For filling in a medium bowl combine eggs sugar corn syrups butter and salt.

Salt 2 large eggs 1 teaspoon vanilla extract 23 cup sweetened flaked coconut 13 cup chopped pecans 1 cup sweetened whipped cream. While the pie is in the freezer preheat the oven to 425F. Stir in pecans and pour into a frozen unbaked piecrustpresto.

This classic filling couldnt be easier to whip together. In a medium bowl whisk together brown sugar corn syrup 14 cup melted butter 2 eggs and 1 teaspoon vanilla until blended. Carefully pour the filling over chocolate pieces in pastry shell.

Stir in pecans and coconut. If you dont have a tart pan handy you can still make a grand presentation using an aluminum foil. To prevent overbrowning cover edge of pie with foil.

Simply melt the chocolate in the microwave. 1 13 cups dark chocolate chips divided 3 large eggs 14 cup plus 2 tablespoons salted butter melted 34 cup dark corn syrup 12 cup packed light brown sugar 14 cup granulated sugar 1 tablespoon all-purpose flour 1 tablespoon vanilla extract 12 teaspoon salt 1 cup chopped toasted pecans 34 cup. Trim dough leaving ½-inch overhang.

Step 2 Line bottom and sides of a 13- x 9-inch pan with heavy-duty aluminum foil allowing 2 to 3 inches to extend over. Prick bottom and sides with a fork and freeze 20 minutes. Simply press a refrigerated pie crust into the skillet sprinkle with sugar top with the pecan mixture and bake.

Add melted chocolate mixture and vanilla and beat on low speed until blended. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until lightly toasted and fragrant stirring halfway through. Make German Chocolate-Bourbon-Pecan Pie Bars by mixing in 14 cup bourbon into the coconut pecan pie filling before baking.

Step 3 Pulse flour and next 3 ingredients. Fold edges under and crimp. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until lightly toasted and.

Ingredients 2 ounces unsweetened chocolate 2 tablespoons unsalted butter 3 large eggs beaten 12 cup sugar 34 cup light corn syrup 34 cup pecan chunks. Step 3 Bake at 350 on lowest oven rack 50. Beat in the evaporated milk eggs melted butter and vanilla until well incorporated.

To save time and dirty dishes the two layers are. Beat butter and sugars with a heavy-duty stand mixer on medium speed until light and fluffy about 3 minutes. Carefully spoon coconut-pecan filling over chocolate filling starting at the outer edges and return pie to oven.

Pour into the unbaked pie shells and bake for 1 hour up to 1 hour and 15 minutes. A cross between a fudge pie and pecan pie this treat is one of our favorite Thanksgiving dessert recipes. Directions Step 1 Fit piecrust into a 9-inch pie plate according to package directions.

Preheat oven to 350. The hardest part of making these spectacular desserts will be deciding which one to try firstThey all won rave reviews at our tasting table but the fresh combination of texture and flavor found in Caramel-Pecan Tart created the biggest sensation. Step 2 Line bottom and sides of a 13- x 9-inch pan with heavy-duty aluminum foil allowing 2 to 3 inches to extend over sides.

Whisk together flour baking soda and salt in a medium bowl. Ingredients 1 12 cups about 6 38 oz all-purpose flour 12 tablespoon granulated sugar 12 teaspoon salt 14 cup cold salted butter cubed 14 cup cold shortening cubed 4 to 5 tablespoons ice water. Utterly Deadly Southern Pecan Pie Once youve made a pecan pie in a cast-iron skillet you may never go back to a pie plate.

Fold edges under and crimp. Prepare the Coconut-Pecan Filling. Then whisk in sugar flour eggs vanilla and salt.

Stir in pecans and coconut. Basic pastry for a 10-inch pie 1 4-ounce package sweet baking chocolate 14 cup butter 1 12-ounce can evaporated milk 1 12 cups sugar 3 Tbsp. Its the perfect mash-up of two delicious desserts.

Fit dough into a 9-inch glass pie plate. Directions Step 1 Preheat oven to 350. Salted Caramel-Chocolate Pecan Pie Chocolate lovers weve got something for your sweet tooth.

Remember that the crust will begin to form as you firmly press the shortbread mixture into the prepared pan. Bake in a 350 degree F oven for 25 minutes.

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